Natural sea salt is fused with fresh lemons for this bright and sunny, citrusy blend. It is the ideal level of lemony tartness without being too bitter. Lemon Sea Salt flakes can intensify the citrus flavor of both sweet and savory dishes, and can be used in a wide variety of cuisines. It can give your recipes a real flavor burst! Try it with seafood and chicken, in spice rubs and blends, sauces, soups, guacamole, in lemon flavored cocktails, and in desserts and baked goods, even alongside coconut and white chocolate in desserts. It can also make an ideal finishing salt.