Experience the unique position of Miso Master Organic Mellow White (Shiro) Miso paste. Mellow White Miso is a short-term miso which means that it ferments for less time (15 days to 1 year) and is made with more rice koji and less salt. The result is a light golden color white miso paste with a mild, delicate flavor and a touch of sweetness.

• Mellow White Miso is a perfect miso for miso soup. Light in color with a mild, savory flavor - it is considered the "go to miso" for miso soup.
  • White Miso Soup Recipes
• Mellow White Miso is easily used as a seasoning in your favorite dishes. Adding miso to sauces, stir-fry, glazes, salad dressings, smoothies and marinades is a quick and easy way to use miso in place of table salt.
  • White Miso Sauce & Spreads Recipes
• Mellow White Miso can be used to add depth of flavor to soups, stews, marinades, glazes and more. Miso makes a great substitute for salt - add it to any dish!